Vegan Boston Cream Pie Cookies
Delectable vegan cookies with the flavors of a classic Boston cream pie. Layers of soft cookie filled with creamy custard and dipped in dairy-free chocolate Ingredients: 1 cup all-purpose flour 1/2 cup granulated sugar 1/4 cup coconut oil melted 1/4 cup unsweetened almond milk 1 tsp vanilla extract 1/2 tsp baking powder 1/4 tsp salt 1/4 cup vegan custard or vanilla pudding 1/4 cup dairy-free chocolate chips Instructions: Warm the oven up to 350F 175C and put parchment paper on a baking sheet Put the flour, sugar, baking powder, and salt in a bowl and mix them together Melt the coconut oil and mix it with the almond milk and vanilla extract Mix until you get a dough Take dough balls about the size of a tablespoon and roll them into balls Put them on the baking sheet that has been prepared and use your palm to make them a little flatter Put the cookies in an oven that has alr...