Zucchini Noodles with Roasted Heirloom Tomatoes
This light and flavorful dish features zucchini noodles sautéed with garlic, tossed with roasted heirloom tomatoes, and garnished with fresh basil. Its a perfect summer recipe thats both healthy and delicious. Ingredients: 2 large zucchinis, spiralized into noodles 1 pound heirloom tomatoes, sliced 3 cloves garlic, minced 2 tablespoons olive oil 1/4 cup fresh basil leaves, chopped Salt and pepper to taste 1/4 cup grated Parmesan cheese optional Red pepper flakes for extra heat optional Instructions: Preheat your oven to 400F 200C Place the sliced heirloom tomatoes on a baking sheet, drizzle with 1 tablespoon of olive oil, and season with salt and pepper Roast in the preheated oven for 20-25 minutes or until they are soft and slightly caramelized While the tomatoes are roasting, heat the remaining 1 tablespoon of olive oil in a large skillet over medium heat Add the minced garlic an...