Rocky Road Cookies

Indulge in the heavenly combination of chocolate, walnuts, and marshmallows with these delightful Rocky Road Cookies. They are soft, chewy, and packed with rich flavors that will leave you craving for more.

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/2 cup cocoa powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup semisweet chocolate chips
• 1 cup chopped walnuts
• 1 cup mini marshmallows

Instructions:

Set the oven to 350F 175C and heat it up

Put parchment paper on baking sheets

Melt the butter and mix it with the brown sugar and white sugar in a large bowl until the mixture is smooth and fluffy

One at a time, add the eggs and beat well after each one

Add the vanilla extract and mix well

All-purpose flour, cocoa powder, baking soda, and salt should all be mixed together in a different bowl using a whisk

Slowly add the dry ingredients to the wet ones and mix them together until they are just combined

Add the chocolate chips, chopped walnuts, and mini marshmallows to the dough and spread them out evenly

Drop rounded tablespoons of dough onto the baking sheets that have been prepared

You can use a cookie scoop or a spoon for this

Put it in an oven that is already hot and bake for 10 to 12 minutes, or until the edges are set

When you take the cookies out of the oven, let them cool for 5 minutes on the baking sheets before moving them to wire racks to cool all the way

Enjoy these tasty Rocky Road Cookies after theyve cooled down