Pumpkin Chocolate Chip Cookies


Rich Men Naperville

The ideal combination of rich chocolate and warm pumpkin spice can be found in these pumpkin chocolate chip cookies. Theyre a delicious fall dessert that the whole family will enjoy

Ingredients:
  • 1 cup canned pumpkin puree
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1 1/2 cups semisweet chocolate chips

Instructions:

Turn the oven on to 350 degrees Fahrenheit 175 degrees Celsius and line a baking sheet with parchment paper

Beat the brown sugar, granulated sugar, and softened butter until fluffy and light in a big bowl

Blend in the egg, followed by the pureed pumpkin and the vanilla essence

Blend until thoroughly blended

Mix the flour, baking soda, nutmeg, cinnamon, cloves, baking powder, and salt in a different bowl

Mixing until just combined, gradually add the dry ingredients to the wet mixture

Add the semisweet chocolate chips and stir

Leaving space between each cookie, drop spoonfuls of cookie dough onto the baking sheet that has been prepared

Bake for 12 to 15 minutes in a preheated oven, or until the cookies are set and the edges are beginning to turn golden

After taking them out of the oven, let the cookies cool for a few minutes on the baking sheet before moving them to a wire rack to finish cooling

Savor your delectable Chocolate Chip Pumpkin Cookies


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